Wagashi are traditional Japanese sweets. Daihuku, Koshian mochi-Mochi rice cake with red bean paste, Manju-Steamed bean jam bun, Dango-sweet rice dumplings, Yokan-Sweet bean jelly.
Shuichiro Kawasaki is a Fine Art photographer whose work spans landscape, portrait, architecture, fine art, and street photography. His photographs have received recognition in international competitions. Currently, he focuses on creating abstract works that explore the essence of natural phenomena, human emotions, and inner thoughts, while also continuing to pursue portrait photography.