Seared Herbed Great Lake Trout

• Prize
  Bronze in Advertising/Food
• Photographer
  Michele Farkas

This photograph was part of a Culinary Book that I was commissioned to create by The Eaglewood Resort & Spa.

Michele Farkas is a published author and photographer. As a self-taught photographer she is accepting and rejecting with equal ease all interpretations of her art. Her own personal judgements of life, natural instincts and personality allows for this creative output, without concern for the rules set out by classificational limits. Her outsider art attitude evades reality, allowing her to escape to her own parallel world. Michele's thought-provoking imagery allows one to abandon all cultural myths and predictability, finding only the purely reflective mind.